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April, 2009:

New Birds On the Block

A week before xmas a fox managed to get into our chicken pen, after I accidentally cut the fence while strimming and didn’t notice, and killed 5 chickens and our xmas turkey.

Then last week a fox found another tiny hole (again from strimming) and killed 3 of the replacement chickens which we had only recently bought at Tabua market, took one of our two geese, and our pair of ducks.

So, I have now reinforced the fence, repaired all the holes, put in new treated fence posts to make it sturdier and I have been shutting the four new ducklings and 4 almost point-of-lay hens into their shed each night.

new door

They all go in when it gets dark, so I have to get the goose back out (she terrorises the others and has been known to kill young birds in the night) and then put the ‘door’ in its slot, and push the brick up against it. The new young hens had to be taught how to roost, but only once, and they do it themselves now.

the ladies

I think it would be a good idea to buy a few more chickens and maybe quite a few more baby ducks this sunday at market. The hens are 5.50 euros each, which we thought was expensive, especially if they quickly become fox food, until we recently watched River Cottage on DVD, and Hugh Fearnley-Wittingstall paid loads of money for chickens. I guess it is all relative. But the ducklings are 1.25 each and we have always done well with ducks, both for eggs and they are the only anmals we have successfully bred for meat.

And the ducklings are so cute.

ducklings

Horseradish & Borage

Last week we noticed that the Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) plant, that has been in the same place getting gradually bigger for a couple years, had put out a few baby runners. So these were dug up and I planted them in a row in my garden. Some of the small roots came up with them, and I discovered by chance that they dry very easily in the sun and still retain much of their flavour and heat when dry. So we may well be storing sun dried horse radish in the future – drying seems to concentrate sugars making the root much sweeter – as well as using it in chutneys, sauces etc. I really like it.

horseradish

We also seem to have borage (Borago officinalis) acting like a perennial, dying down in the winter but then growing back from the roots. I didn’t know borage could do this.

borage

We have never actually used the flowers or leaves for anything, other than growing it for wildlife, as bees and other insects love it. But, having just read in a wiki, that it makes good soup or tea and is good for pre-menstrual stress, perhaps I should gather some flowers each month, and also dry some for winter teas.

Plants for a future suggest that borage shouldn’t be eaten by people with damaged livers, or in quantity by anyone. Perhaps just an occassional tea then.

GROWING AND USING HERBS SUCCESSFULLY
Most books on herbs just regurgitate the same material with glossier and glossier pictures which is why we like this one from America. All the usual stuff, well written and easy to follow – growing, propagation, harvesting, storing, but then there are good sections on growing herbs for profit, herb products and how to sell them. Useful book.

Robinia Pseudoacacia & Californian Poppies

A couple of years ago we bought an ‘acacia’ sapling from market – it may well have been the yearly tree market near Tabua – which has grown very fast, is obviously very drought tolerant, as we never water it, and is now flowering.

pseudoacacia

But, this winter I bought some seeds of the Black Locust, also known as False Acacia from the Agroforestry Research Trust. I planted some a couple weeks ago, in trays, under plastic, and as they germinated really well, I did some research on the internet and discovered that this is almost what we have above the house!

Normal Robinia Pseudoacacia has white flowers, so this is probably Robinia pseudoacacia ‘Purple Robe Locust’ and any seeds are likely to revert to white flowers.

Whatever, they don’t need watering, grow fast, are pretty, they fix nitrogen into the soil and the wood is good quality and hard.

Plants for a Future suggest that the flowers are edible, but as the rest of the tree is poisonous I don’t think we’ll be eating them.

Wikipedia says:

The wood is extremely hard, resistant to rot and long lasting, making it prized for fence posts and small watercraft. As a young man, Abraham Lincoln spent much of his time splitting rails and fence posts from black locust logs. Flavonoids in the heartwood allow the wood to last over 100 years in soil.[3] In the Netherlands and some other parts of Europe, black locust is the most rot-resistant local tree, and projects have started to limit the use of tropical wood by promoting this tree and creating plantations. It is one of the heaviest and hardest woods in North America.

Black Locust is highly valued as firewood for wood-burning stoves; it burns slowly, with little visible flame or smoke, and has a higher heat content than any other species that grows widely in the Eastern United States, comparable to the heat content of anthracite”.[4] It is most easily ignited by insertion into a hot stove with an established coal bed.[citation needed] For best results it should be seasoned like any other hardwood, however black locust is also popular because of its ability to burn even when wet. [5] In fireplaces it can be less satisfactory because knots and beetle damage make the wood prone to “spitting” coals for distances of up to several feet.[citation needed] If the Black Locust is cut, split, and cured while relatively young (within ten years), thus minimizing beetle damage, “spitting” problems are minimal.

It is also planted for firewood because it grows rapidly, is highly resilient in a variety of soils, and it grows back even faster from its stump after harvest by using the existing root system.[6]

With fertilizer prices rising, the importance of black locust as a nitrogen-fixing species is also noteworthy. The mass application of fertilizers in agriculture and forestry is increasingly expensive; therefore nitrogen-fixing tree and shrub species are gaining importance in managed forestry. [5]

So, this may be the tree to grow for fence posts and such – 100 years under soil! Amazing. I will certainly be growing many more of them, as the seeds are germinating quite happily on the potting bench.

We have a couple of self-seeded California poppy plants(Eschscholzia californica), also above the house, which have no relation to poppies. They are just pretty.

californian poppy


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